It is starting a course in the profession "Baker – pastry cook"

On February 28, 2022. In CHRDRI started new course in the profession "Baker - confectioner", specialty "Manufacture of confectionery". The course has a duration of 660 teaching hours and will end on July 7, 2022. This course is supposed for unemployed persons registered with the labor offices in Sofia. The confectionery course consists of theoretical training, training and manufacturing practice. During the theoretical training the participants study the following modules; "Ethics in communication. Business communications and business meetings", "Foreign language by profession - English", " Healthy and safe working conditions", "Information and communication technologies", "Economics", "Entrepreneurship", "Labor law", "Labor organization" , "Food Hygiene and Food Legislation", "Fundamentals of Food Technology", "Processes and Apparatus in the Food Industry (Food Industry)", "Raw Materials in the Food Industry (Food Industry)", "Raw Materials and materials for the production of bread, bakery and confectionery products", "Technology of the specialty", "Technological equipment of the specialty", "Microbiology "and" Applied decoration”.